|
SAMPLE CELEBRATION EVENING PARTY
MENU
Three Course Meal £21.95 per person
PLEASE NOTE: All prices are inclusive of VAT at 20%
Notes for Party Organisers
-----
STARTERS
Homemade soup of the day
fresh bread roll
Melon & grapefruit salad
with fresh fruit sorbet
Classic Prawn cocktail
apple & celery, brown bread & butter
Farmhouse pâté
red onion chutney & toasted brioche
-----
MAIN COURSES
Half crispy duckling
orange & Grand Marnier sauce, creamed potato
Salmon En Croute
Watercress Hollandiase & creamed potatoes
Char grilled sirloin steak
Pepper sauce & hand cut chips
Pan fried chicken breast
Leek, tarragon & white wine sauce, crispy pancetta
Vegetable lasagne
hand cut chips & dressed side salad (V)
-----
DESSERTS
Banana & toffee meringue
vanilla ice cream, fresh cream & butterscotch sauce
Warm Chocolate Brownie
Vanilla ice cream & chocolate sauce
Glazed lemon tart
Raspberry coulis & chantilly cream
Selection of luxury ice creams
Freshly prepared filter coffee, or tea, with chocolate mints £2.00
Please note: all of our dishes are cooked freshly to order,
so please expect a small delay during busy periods and all menus are subject to change without notice.
Thank
you for not smoking in the Restaurant
and for switching off your mobile phone |