SAMPLE CELEBRATION EVENING PARTY MENU
Three Course Meal £21.95 per person

PLEASE NOTE: All prices are inclusive of VAT at 20%

Notes for Party Organisers

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STARTERS

Homemade soup of the day
fresh bread roll

Melon & grapefruit salad
with fresh fruit sorbet

Classic Prawn cocktail
apple & celery, brown bread & butter

Farmhouse pâté
red onion chutney & toasted brioche

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MAIN COURSES

Half crispy duckling
orange & Grand Marnier sauce, creamed potato

Salmon En Croute
Watercress Hollandiase & creamed potatoes

Char grilled sirloin steak
Pepper sauce & hand cut chips

Pan fried chicken breast
Leek, tarragon & white wine sauce, crispy pancetta

Vegetable lasagne
hand cut chips & dressed side salad (V)

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DESSERTS

Banana & toffee meringue
vanilla ice cream, fresh cream & butterscotch sauce

Warm Chocolate Brownie
Vanilla ice cream & chocolate sauce

Glazed lemon tart
Raspberry coulis & chantilly cream

Selection of luxury ice creams

Freshly prepared filter coffee, or tea, with chocolate mints £2.00

Please note: all of our dishes are cooked freshly to order,
so please expect a small delay during busy periods and all menus are subject to change without notice.

Thank you for not smoking in the Restaurant
and for switching off your mobile phone

 
   
01902 700253